Are you frustrated by your current methods for finding nutritional science information?

Whether your literature search is for your thesis, a new product development project, a reformulation, or a food product approval application, you need to be confident that the information you have found is comprehensive and reputable.

Maybe you currently use a broader scientific database, a medical database, or more likely, search engines and newsletters. Either way, you will be used to trawling through lots of results and information in order to find the valuable content you need amongst the irrelevant, low quality and even worse, fake science.

The Nutrition Society and IFIS bring you a better option - the Nutritional Science collection, where you can easily find reliable, relevant scientific information and keep up-to-date with the latest research.

Because the nutrition collection only covers the scientific information relevant to your sector, it's great value, starting at only £990 (discount available to The Nutrition Society members). Have a chat with our sales team - we will be delighted to help you find the right solution for your business and answer any questions you might have.

A world of expert research
on the sciences of food and health

Trusted by researchers, scientists, students and government bodies in 158 countries across the globe, FSTA is the definitive way to search over fifty years of historic and emerging research in the sciences of food and health.

Why FSTA?

With so much information online, it can be difficult to find reputable research that’s suitable for your needs. Simply put, FSTA empowers the global food community to focus on authoritative sources and relevant research, all directly relating to the sciences of food and health.

Covering a wide range of interdisciplinary content, from journal articles and trade publications to conference proceedings and industry patents, FSTA is full of high-quality scientific abstracts – with approximately 1,600 new entries added every week.

There’s a wealth of knowledge waiting to be discovered and when using FSTA it’s only ever a search away, thanks to in-depth keyword indexing using the most comprehensive food thesaurus in the world.

A world of expert research
on the sciences of food and health

Trusted by researchers, scientists, students and government bodies in 158 countries across the globe, FSTA is the definitive way to search over fifty years of historic and emerging research in the sciences of food and health.

Why FSTA?

With so much information online, it can be difficult to find reputable research that’s suitable for your needs. Simply put, FSTA empowers the global food community to focus on authoritative sources and relevant research, all directly relating to the sciences of food and health.

Covering a wide range of interdisciplinary content, from journal articles and trade publications to conference proceedings and industry patents, FSTA is full of high-quality scientific abstracts – with approximately 1,600 new entries added every week.

There’s a wealth of knowledge waiting to be discovered and when using FSTA it’s only ever a search away, thanks to in-depth keyword indexing using the most comprehensive food thesaurus in the world.

The Nutrition Society database

This powerful database was developed in partnership with The Nutrition Society.

An advisory board composed of Nutrition Society Members contributed their insights, which has advised the development and content of the collection, to ensure that it meets the needs of nutrition researchers and students.

In addition to the database, the Nutrition Society hold conferences, publish scientific journals with Cambridge University Press, and offer the Academy - a subscription-based platform for nutrition professionals providing new webinars and courses every month, amongst other activities.

Members of The Nutrition Society

Nutrition Society Members benefit from a 10% discount. Log in to the website and visit the Member Benefits area for the promo code.

Student Members of The Nutrition Society can use the collection completely free - just log in to your account and follow the link in the member area.

Searching for scientific information on nutrition

Our in-depth sector-specific indexing makes it easier for you to find information on nutrition, however niche the topic!

For example, you could search for "iron deficiency" and select the filter for Infant and dietetic foods to instantly see a highly targeted list of published information, all of which is relevant to both topics.

And because of our quality checks, you can be confident that the sources are reputable.

Watch a short demo on how to carry out a search on the nutritional science database below: