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A world of expert research
on the sciences of food and health

Trusted by researchers, scientists, students and government bodies in 158 countries across the globe, FSTA is the definitive way to search over fifty years of historic and emerging research in the sciences of food and health.

Why FSTA?

With so much information online, it can be difficult to find reputable research that’s suitable for your needs. Simply put, FSTA empowers the global food community to focus on authoritative sources and relevant research, all directly relating to the sciences of food and health.

Covering a wide range of interdisciplinary content, from journal articles and trade publications to conference proceedings and industry patents, FSTA is full of high-quality scientific abstracts – with approximately 1,600 new entries added every week.

There’s a wealth of knowledge waiting to be discovered and it’s only ever a search away when using FSTA, thanks to in-depth keyword indexing against the most comprehensive food thesaurus in the world.

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Search a database containing 1,400,000 high-quality abstracts directly related to the sciences of food and health

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Draw from over 22,675 sources, including
nearly 5,500 scientific journals

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Embrace the global food community with research from 60 countries, in 29 languages

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Reference abstracts that span
50 years of research

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Access FSTA through familiar research solutions like Web of Science, Ovid and EBSCOHost

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Discover powerful search functionality designed specifically for food and beverage research

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Confidently research content carefully curated by experts in the sciences of food and health

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Make targeted search queries referenced against the world’s most comprehensive food thesaurus

What's covered in FSTA

In addition to the core areas of food science, food technology and nutrition, FSTA includes relevant content across a host of related fields, including:

  • Agriculture
  • Analytical techniques
  • Animal science
  • Brewing and distilling
  • Economics, business and management
  • Endocrinology
  • Environmental health
  • Epidemiology
  • Food safety
  • Metabolomics
  • Microbiology
  • Sport Science
  • Pet foods
  • Plant science
  • Psychology
  • Toxicology
  • Viticulture and oenology

FSTA for librarians and information professionals

Whether you’re responsible for managing an academic library, a corporate research lab or a government agency, you know that reference resources need to be trustworthy and comprehensive – while also ensuring users can actually find what they’re looking for.

FSTA empowers the global health community to search over 1,400,000 high-quality abstracts that directly relate to the sciences of food and health, without having to wade through irrelevant content or untrustworthy sources.

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An impressive library of information that’s updated weekly and curated by food, drink and nutrition experts – empowering users to be well-informed and up-to-date

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A powerful tool for the global food community, with search functionality designed specifically for research on the sciences of food and health

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Free promotional materials and training to help information professionals raise awareness of FSTA access within their organisation

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Available as a subscription or pay-as-you-go* resource with access through popular research platforms, including Web of Science, Ovid and EBSCOhost

*only available to corporate users

FSTA for researchers, scientists and students

We know that searching online for reputable and relevant research can be a frustrating and time-consuming exercise. It’s no surprise then that many in the global food community are fed up with scrolling endlessly through unsuitable results – however, there is a solution!

FSTA can be trusted by those studying and working in the sciences of food and health because it’s been developed expressly for them. Not only does it solely contain research directly relevant to food from sources carefully vetted by industry experts, but the search functionality has been specifically designed to aid research among the food community.

  • Carry out in-depth and targeted interdisciplinary research with access to over 1,400,000 entries directly related to food
  • Discover emerging research quickly, with around 1,600 entries added every week
  • Quickly navigate over 50 years of food-related research curated by experts in the sciences of food and health
  • Quickly find relevant and reliable research with comprehensive keyword tags on every record
  • Improve your information literacy skills with free training to help you get more out of FSTA

READY TO TAKE THE NEXT STEP?

Request your free trial of FSTA

Find and explore authoritative research directly related to the sciences of food and health, with the tool trusted by the global food community – discover FSTA for yourself with a free trial.

ARRANGE YOUR FREE TRIAL