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Arrange a trial for your organisation and discover why FSTA is the leading database for reliable research on the sciences of food and health.
Arrange a trial for your organisation and discover why FSTA is the leading database for reliable research on the sciences of food and health.
IFIS Publishing, Based in Reading (UK), was founded in 1968 to provide the food and drink community with better access to industry-specific research and information. IFIS was the result of a collaboration between four internationally renowned food science and technology organisations:
THE INSTITUTE OF FOOD TECHNOLOGIES (IFT)
USA’s leading membership organisation for food scientists and food technologists.
THE CENTRE FOR AGRICULTURE AND BIOSCIENCE INTERNATIONAL (CABI)
A British not-for-profit international information provider specialising in agriculture and the environment.
DEUTSCHE LANDWIRTSCHAFTS-GESELLSCHAFT E.V (DLG)
Germany’s leading membership organisation in the agricultural and food sectors.
THE CENTRUM VOOR LANDBOUW PUBLIKATIES EN LANDBOUWDOCUMEMTATIE (PUDOC)
The Dutch centre for agricultural publications and documentation.
OUR AIM IS THE ADVANCEMENT OF PUBLIC EDUCATION AND VOCATIONAL TRAINING IN THE FIELD OF FOOD SCIENCE, FOOD TECHNOLOGY AND HUMAN NUTRITION.
Help those studying and working in the sciences of food and health by making it easier to access industry-specific information that can be trusted.
Preserving integrity and accuracy in the fields of food and beverages.
Furthering learning and development in the sciences of food and health across the world - especially in areas where access to our resources may be limited.
Partnering with the United Nations Research 4 Life programme. Universities in more than 100 countries receive free access to FSTA.
You know that when you invest in FSTA you will be helping other people to do great research that can make a difference in all parts of the world.
