IFIS at IUFoST
IFIS is delighted to be an exhibitor and sponsor of IUFoST 2018, as a key part of our celebrations for our 50th anniversary this year.
Join us for our session 'How to Conduct Effective Information Searches in the Science and Technology of Food'.
Time: 2-3:30PM, October 25th
Location: Hall 6
Chair: Prof. Colin Dennis (Chair, IFIS Publishing)
Speakers: Jonathan Griffin (Managing Director, IFIS Publishing), Prof. Gunnar Sigge (Head of Food Science, Stellenbosch University) and a speaker to be confirmed.
The 19th IUFoST World Food Science and Technology Congress will be 5 days action packed super bowl of programmes that will bring together researchers, academicians, professionals, policy makers and the food scientists and industries fraternity to cover the latest advances in our understanding of food in all its manifestations like food safety, food security, regulations, innovations in food processing, hygienic design and engineering, frontier areas in food science & technology, novel food products, markets and consumer preferences and much more of the latest of cutting edge technologies in each sector.
The Event highlights Workshops, Inauguration, Plenary talks and Distinguished Lectures, Scientific & Poster Sessions, Presentations by Young Scientists, Valedictory & Award Presentations, Exhibition - Food Expo, Gala Dinner and Socio-Cultural events and B to B interactions and even Students and Faculty Meeting with Industries events to give a glimpse of the programme overarching.
Visit the event website to view the programme and register.