By Myra Armson, BSc, Higher Scientific Information Officer, IFIS
Caviar, the salted roe of sturgeon, is considered a delicacy
worldwide. It is traditionally obtained from wild species caught
mainly in the ...
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By Chris Cattini, Senior Scientific Information Officer, IFIS
Pet food is big business. Despite the economic downturn, global
sales of cat and dog foods continue to grow.
The ...
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By Naomi Ely, BSc, Scientific Information Officer, IFIS
Honey has long been consumed by humans. Reports suggest that it
has been collected for at least 10,000 years, and, in ...
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By Catherine Morgan BSc, Higher Scientific Information Officer, IFIS
Herbs and spices are used all over the world to add flavour,
colour, fragrance and a little bit of "zing" to ...
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By Naomi Ely, BSc, Scientific Information Officer, IFIS
Cereals such as wheat, rice and corn are an important part of
the human diet worldwide. They are the most widely ...
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